It has been months in the making. A hand-picked Christmas list of the best Australian fare fit for a festive table. This season we are celebrating with a hamper of hams, seafood, puddings and fruit mince pies all grown, caught or made in Australia. Put together with recommendations from the Good Food team, the goods […]
It is one of the hardest Christmas taste tests Good Food has ever devised. Not only do judges have to sniff, assess, taste and ruminate over a dozen highly respected puddings, they have to work out which one most embraces the true aroma and flavour of Christmas.
For centuries, traditional English Christmas puddings have graced dinner tables during the festive season – now, Elisha Webber, the creative mind behind Silver Penny Puddings, is continuing the legacy by creating the best traditional puddings with quality Australian produce.Elisha’s special ingredient is the point of difference between Silver Penny Puddings and existing puddings on the […]
If you think gin improves most things, you’ll be happy to know that Four Pillars is out to make this Christmas your best yet, with the second release of its (slightly tweaked) Australian Christmas Gin. And with a fivefold increase in production, the chances of getting your hands on a bottle are looking better than […]
The concept, developed by dietitian Olivia Bates, is wholesome and convenient and in our opinion beautifully packaged to appeal the target market. The company manufactures in a commercial kitchen in Meadowbank but Bates told PKN it is in discussions with a food manufacturer in Melbourne that will be able to upscale manufacturing and take the […]
The turkey is in the oven and the ham is carved, but what about the trimmings? With the help of our friends at Snowgoose, we’ve put together a hamper filled with our favourite snacks, preserves, puddings and more.
Aside from the presents, the best part of Christmas is obviously the feasting. And a key component to any festive dining is seasonal dessert, including Christmas pudding.
Some of the yummiest and naughtiest treats you should have on your table this Christmas.